Pistachio Ice Cream Cake Roll
Chocolate cake is layered and rolled with Blue Bunny® Pistachio Almond Ice Cream, drenched in chocolate ganache and topped with chopped pistachios.
Keywords
- ice cream
- recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wellsfoodservice.com.
Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Measuring cup
- Cooling rack
- Offset spatula
- Plastic wrap
- Freezer
- Chef's knife
- Cutting board
Ingredients
- 4 cups (32 fl. oz.) chocolate ganache
- 4-1/2 qts. (7.5 lbs.) Blue Bunny® Pistachio Almond Ice Cream
- 2 cups (16 oz.) roasted pistachios
- 2 qts. (8 cups) chocolate cake mix
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