Corn Bread – YuvaHoba
Corn bread is a true staple of the baking world. From America, this bread has its origins in the very earliest American history.
Ingredients
- 11 g Yuva Instant Dry Yeast
- 2 Glass of corn flour (200g)
- 6 Glass of wheat flour (770g)
- 3 g glass of water (600g)
- 1 tsp salt
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