Bacon-Wrapped, Spatchcocked Turkey in 80 Minutes | Something New For Dinner
Bacon-wrapped spatchcocked turkey is the most beautiful, tasty and moist turkey you will ever make and it roasts in just 80 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at somethingnewfordinner.com.
Ingredients
- 4 cloves garlic, peeled
- 1 handful of mixed fresh herbs (sage, rosemary, thyme, parsley, oregano)
- 3 pounds of thick cut bacon, divided
- 8 T butter, cut into 8 pieces
- 1 12 to 14 pound turkey, spatchcocked
- Fresh ground pepper
- 3 carrots, peeled and chopped into 3″ pieces
- 2 leeks, cleaned and chopped into 3 inch pieces (white and light green parts only)
- 1 onion, peeled and quartered
- 2 apples, unpeeled and cut into 8 slices
- 3/4 – 1 cup of chicken or turkey stock
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