Plank-Roasted Potatoes - Fiery Foods & Barbecue Central

Plank-Roasted Potatoes - Fiery Foods & Barbecue Central

www.fieryfoodscentral.com

Lightly coated with garlic and olive oil, these plank-roasted potatoes are perfect to complement grilled or smoked seafood. Try this unique cooking method!

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Ingredients

  • 4 medium Russet potatoes, cut lengthwise into quarters
  • 3 tablespoons olive oil
  • 3 cloves garlic, minced
  • Kosher salt to taste
  • Cracked black peppercorns to taste
  • 2 Northern White Cedar planks, soaked in water at least two hours

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