Caramelized Brussels Sprouts With Cranberries - Center for Nutrition Studies
Brussels sprouts grace many holiday dinners. This particular vegan recipe can adorn any table in a deliciously healthy and colorful way.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nutritionstudies.org.
Ingredients
- 8 pitted dates
- ½ cup water
- 3 cups fresh Brussels sprouts, sliced in half
- 1 cup fresh cranberries
- 1 Tbsp miso paste
- 1 cup low-sodium vegetable broth or water
- 1 red onion, chopped
- 1 Tbsp soy sauce
- ¼ cup nuts such as almonds, Brazil nuts, walnuts etc. (optional)
- Pepper, to taste
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