How to Make IKEA's Iconic Swedish Meatballs at Home | Official Recipe

Ingredients

• 1 pound ground beef
• 1/2 pound ground pork
• 1 onion, finely chopped
• 1 clove of garlic, crushed or minced
• 1/2 cup breadcrumbs
• 1 egg
• 1/3 cup of whole milk
• salt and pepper, to taste
• 1/4 cup canola oil (for frying meatballs)
• 3 tablespoons butter
• 1/3 cup plain flour
• 5 fluid ounces vegetable stock
• 5 fluid ounces beef stock
• 5 fluid ounces thick double cream
• 2 teaspoons soy sauce
• 1 teaspoon Dijon mustard