Oatmeal Bread

Oatmeal Bread

publicdomainrecipes.org

A website with free open source recipes.

View full recipe on publicdomainrecipes.org

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at publicdomainrecipes.org.

Share this recipe:

Ingredients

  • 1 quart oatmeal, uncooked (3/4 pound)
  • 2 cups boiling water
  • 1 cup molasses
  • 2 cups evaporated milk
  • 2 teaspoons salt
  • 2 tablespoons shortening, (1 ounce)
  • 2 cakes yeast, or 1 cake dry dissolved in 1 cup lukewarm water
  • 2 1/2 quart flour, (2 1/2 pounds)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This