Butcher’s Steak Sandwich | Australian Beef - Recipes, Cooking Tips and More

Ingredients

• 4 x 150g scotch fillet steak
• 2 tomatoes, thinly sliced
• 4 lettuce leaves ½ cup onion relish
• 1 loaf Turkish bread, or 4 bread rolls
• ½ cup good quality mayonnaise or aioli
• 1 tsp chipotle powder or hot paprika
• 2 large sweet potatoes, scrubbed
• 1 tbsp olive oil ½ tsp sweet or hot paprika
• 1 tsp thyme leaves
• ¼ tsp salt