Pinsa cheese steak - Bresc BV

Pinsa cheese steak - Bresc BV

www.bresculinair.nl

Experience the flavor of Pinsa cheese steak with marinated flat iron steak, mozzarella, and Bresc toppings. Visit bresc.com for the recipe. (159 characters)

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Ingredients

  • 4 600 g flat iron steak
  • 200 g mozzarella, slices
  • 100 g Bresc Pico de gallo
  • 60 g Bresc Marinade for beef
  • 40 g olive oil
  • 30 g Bresc Roasted garlic and soy glaze
  • 30 g Bresc Alioli with lemon
  • 20 g Worcestershire sauce
  • 5 g coriander, leaves
  • 4 pinsas
  • 2 onions, white
  • salt and pepper

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