Apple Torte from The Robert Carrier Cookbook by Robert Carrier

Apple Torte from The Robert Carrier Cookbook by Robert Carrier

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Peel, core and slice apples. Beat egg lightly; add sugar and apple slices. Then combine flour, baking powder, salt, almond extract and chopped walnuts, and stir into apple mixture. Mix well. Pour i...

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Ingredients

  • 2 ounces walnuts, chopped
  • 1 level teaspoon baking powder
  • butter
  • ¼ teaspoon almond extract
  • pinch of salt
  • whipped cream
  • 2 ounces plain flour
  • 1 egg
  • 6 ounces sugar
  • 2 tart eating apples

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