Pulled Pork Parfait
Indulge in a delicious Pulled Pork Parfait with tender, slow-cooked pork and layers of baked beans, mashed potatoes, and coleslaw. Perfect for gatherings!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at manitobapork.com.
Ingredients
- 2 Tbsp / 30 mL EACH coarse salt and paprika
- 1 Tbsp / 15 mL packed brown sugar
- 2 tsp / 10 mL EACH garlic powder and dry mustard
- 1/2 tsp / 2 mL chipotle chili pepper
- 1 Tbsp / 15 mL canola oil
- 1 pork shoulder blade roast, boneless, well-trimmed, 3-4 lb / 1.5-2 kg
- ¼-½ cup / 50-125 mL EACH apple juice and water
