Homemade Cream Cheese Topping Recipes from “Deep South Parties”
Peach Topping Combine ingredients. Top cream cheese with half of the mixture. Reserve other half to pour over cream cheese as the topping is consumed.
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Cooking tools:
- Mixing bowl
- Measuring cup
- Measuring spoon
- Saucepan
- Stove
- Spoon
- Chef's knife
- Cutting board
- Pepper mill
- Serving platter
Ingredients
- 3 /4 cup peach preserves
- 1 /8 tsp cayenne pepper
- 1 /2 tsp crushed red pepper chili flakes
- 1 /4 tsp paprika
- Pinch of salt
- 3 /4 cup orange marmalade
- 1 Tbl horseradish
- 2 tsp Worcestershire Sauce
- 1 /4 tsp white pepper
- 1 Tbl sour cream
- 3 /4 cup Blueberry Preserves
- 1 Tbl finely minced shallot
- 2 tsp balsamic vinegar
- 2 tsp cornstarch
- 1 tsp black pepper, freshly ground
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