Sorghum Caramel Apples - Sorghum Checkoff

Sorghum Caramel Apples - Sorghum Checkoff

www.sorghumcheckoff.com

Sorghum Caramel Apples https://www.sorghumcheckoff.com/recipes/sorghum-caramel-apples/ Prep Time 15 Minutes Make Time 20 Minutes Yield 32 Wedges Share This

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Ingredients

  • 1 cup pitted dates (Sunsweet)
  • 1 teaspoon sorghum syrup
  • 2 tablespoons coconut oil
  • 1/2 cup light coconut milk, or milk of choice
  • 1/4 cup pumpkin puree or nut or seed butter
  • 1 tablespoon vanilla extract
  • Pinch of salt
  • 4 honeycrisp or granny smith apples cut into 8 wedges
  • 1 tablespoon lemon juice (sprinkle on apple wedges)
  • 1/4 cup whole grain dry sorghum or 3/4 cup popped sorghum
  • 1/2 cup 85% Pascha chocolate chips
  • 1 teaspoon avocado, grapeseed or coconut oil
  • 1/2 cup Superseedz Pumpkin Seeds Maple Sugar and Sea Salt or naked pumpkin seeds
  • 32 wooden sticks or paper candy holders

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