Sorghum Caramel Apples - Sorghum Checkoff
Sorghum Caramel Apples https://www.sorghumcheckoff.com/recipes/sorghum-caramel-apples/ Prep Time 15 Minutes Make Time 20 Minutes Yield 32 Wedges Share This
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sorghumcheckoff.com.
Ingredients
- 1 cup pitted dates (Sunsweet)
- 1 teaspoon sorghum syrup
- 2 tablespoons coconut oil
- 1/2 cup light coconut milk, or milk of choice
- 1/4 cup pumpkin puree or nut or seed butter
- 1 tablespoon vanilla extract
- Pinch of salt
- 4 honeycrisp or granny smith apples cut into 8 wedges
- 1 tablespoon lemon juice (sprinkle on apple wedges)
- 1/4 cup whole grain dry sorghum or 3/4 cup popped sorghum
- 1/2 cup 85% Pascha chocolate chips
- 1 teaspoon avocado, grapeseed or coconut oil
- 1/2 cup Superseedz Pumpkin Seeds Maple Sugar and Sea Salt or naked pumpkin seeds
- 32 wooden sticks or paper candy holders
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