Recipe Thai Chicken Soup with Coconut Milk, 'Tom Kha Gai'

Recipe Thai Chicken Soup with Coconut Milk, 'Tom Kha Gai'

importfood.com

This is a mild but spicy chicken soup (it can also be made with shrimp, pork, beef or mushrooms), flavored with the unique flavor of galangal ('kha' in Thai) which creates a heavenly taste when...

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Ingredients

  • Chicken Soup Broth
  • Kaffir Lime Leaves, shredded
  • Fresh Lemongrass (bruised to release flavor)
  • Galangal (thinly sliced)
  • Fish Sauce
  • Lime Juice
  • Chicken breast cut into small pieces
  • Coconut Milk
  • Small Red Thai Chile Peppers (slightly crushed)
  • Coriander (cilantro) leaves

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