Recipes – Tagged "Brazil" – BakeClub
Discover authentic Carolinas Profiteroles from Brazil—filled with dulce de leche, not vanilla custard. Perfect for chocolate and caramel lovers!
Ingredients
- 135g almond meal
- 135g pure icing sugar
- 2g red food colouring (water-based such as Queen Pillar Box Red )
- 145g egg whites (divided into 2 parts of 50g and 95g)
- 250g white sugar 60g water
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