Quick and Easy Recipe: Skillet Gnocchi Carbonara
This one-pan Gnocchi Carbonara recipe delivers delicious Italian flavours in every bite. Made with bacon and cheese, a fit in every kitchen!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at olivieri.ca.
Cooking tools:
- Skillet
- Stove
- Spatula
- Wooden spoon
Ingredients
- 1 pkg (300 g) Olivieri® Skillet Classic Gnocchi
- 1/2 cup (125 mL) Olivieri® Classic Alfredo Sauce
- 4 slices bacon, diced
- 1/2 cup (125 mL) grated Parmesan cheese
- 1 tsp (5 mL) pepper
- 1 tbsp (15 mL) finely chopped chives
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