Idli | Indian Recipe | Nutella® IN
Try this popular South Indian Idli with a sweet twist of creamy Nutella®. Explore this simple recipe today and turn this breakfast to an evening snack.
Ingredients
- 1 Cup Regular Rice
- ½ Cup of Split Urad Dal (Black gram)
- ¼ Cup of thick Poha (Flattened Rice)
- 1/3 tsp Methi Seeds (Fenugreek Seeds)
- Water as required
- Salt as per taste
- Oil for Cooking
- Nutella® 120g
- Fruits as per choice
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