Garlic Mushrooms Recipe | Mushroom Recipes | Tesco Real Food

Ingredients

• 1-2 tbsp olive oil
• 250g (8oz) mixed mushrooms, roughly sliced
• 1 large or 2 small garlic cloves, finely sliced
• 2-3 sprigs thyme, leaves picked
• small handful flat-leaf parsley, chopped
• 120g (4oz) quick cook polenta
• 600ml (1pt) water
• 2 tsp butter
• 30g (1 1/4oz) vegetarian hard cheese or Parmesan, grated
• salt
• pepper