Puli Kuzhambu | I've Been Cooking

Puli Kuzhambu | I've Been Cooking

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Puli Kuzhambu is a traditional South Indian tamarind-based curry, rich in spices and tangy flavors, often served with hot rice.

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Ingredients

  • Tamarind
  • Sesame Oil
  • Mustard Seeds
  • Fenugreek Seeds
  • Curry Leaves
  • Dry Red Chilies
  • Shallots
  • Tomato
  • Ginger
  • Garlic
  • Turmeric Powder
  • Red Chili Powder
  • Coriander Powder
  • Salt
  • Jaggery
  • Vegetables of choice (such as drumsticks, brinjal)
  • Water

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