Tamarind Kudla Rice | I've Been Cooking

Tamarind Kudla Rice | I've Been Cooking

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Tamarind Kudla Rice is a tangy and lightly spiced traditional dish featuring tamarind-infused rice enhanced with the unique flavors of curry leaves, peanuts, an

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Ingredients

  • Rice - 2 cups
  • Tamarind - 1/4 cup
  • Mustard Seeds - 1 teaspoon
  • Urad Dal - 1 tablespoon
  • Chana Dal - 1 tablespoon
  • Dried Red Chilies - 3-4
  • Curry Leaves - a sprig
  • Turmeric Powder - 1/2 teaspoon
  • Asafoetida - a pinch
  • Salt - to taste
  • Oil - 2 tablespoons
  • Peanuts - 1/4 cup

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