BBQ Chicken Thighs with Sweetcorn and Tarragon Recipe | Food Network UK
This mouth-watering recipe is ready in just 45 minutes and the ingredients detailed below can serve up to 8 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Ingredients
- For the Chicken:
- 12 chicken thighs
- Knob grated fresh ginger
- Red onion quartered
- 2 lemons (cut in half) and juice
- 2 chilli (cut in half)
- For the Glaze:
- 2 large dessert spoons cayenne pepper
- 2 large dessert spoons ground cumin
- 2 large dessert Plum jam
- Drizzle olive oil
- Salt
- For the sweetcorn:
- 4 sweetcorn cobs
- 10 stalks fresh tarragon
- 1 chilli chopped
- 1/2 red onion chopped
- Juice 2 limes
- Feta
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