Tandoori Prawn Naans | Prawn Recipes | Tesco Real Food

Ingredients

• 1 tbsp tikka or tandoori curry powder
• 2 tbsp sunflower oil
• 1 tbsp Greek yogurt
• 1 lime, zested and juiced
• 170g pack frozen large king prawns, defrosted
• 1 red onion, cut into chunks
• 1 yellow pepper, seeded and sliced
• 1 red pepper, seeded and sliced
• 4 small or medium naan breads
• 1 ripe tomato, chopped
• 100g cucumber, seeded and diced
• 1 tsp granulated sugar or agave nectar
• 5 tbsp Greek yogurt
• 1 garlic clove, crushed
• handful fresh mint leaves, roughly chopped