Frances’s Vegan Blueberry Pie in the Sky recipe - The Great British Bake Off
Vegan blueberry pie with citrus compote and fluffy pastry—perfect for dessert on The Great British Bake Off. Serves 8, needs skill, 45 minutes prep & bake time.
Ingredients
- 200g plain flour
- 2 tbsp caster sugar
- ½ tsp salt
- 100g coconut oil
- 4 tbsp cold water
- 4 tbsp desiccated coconut
- 800g frozen blueberries
- 100g caster sugar
- juice and finely grated zest of 1 unwaxed lemon
- 2 tbsp cornflour
- 1 vanilla pod, seeds scraped and reserved
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