The King of Tex-Mex Burgers with Cheddar | Canadian Goodness
This is the The King of Tex-Mex Burgers with Cheddar recipe.
Ingredients
- 1 1/3 lb (625 g) lean ground beef or 1 tsp (5 mL) Tex-Mex seasoning mix or 1/2 tsp (2 mL) chili powder
- 1/2 tsp (2 mL) and ground cumin
- 1 small onion finely chopped
- 1 jalapeño pepper finely chopped
- 2 tbsp (30 mL) Worcestershire sauce
- 1/4 cup (60 mL) chili sauce or ketchup
- 4 oz (120 g) Canadian Aged Cheddar shredded
- 4 Ultra-Moist Hamburger Buns (regular or with sesame) toasted
- Salt and pepper to taste
- Choice of toppings: cheese lettuce
- tomato
- avocado
- peppers
- etc.
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