Rotel Dip Recipe: How to Make It
Rotel dip is a cheesy four-ingredient dip made with ground beef, Velveeta cheese, canned Rotel and chili powder. Serve with tortilla chips or sliced veggies.
Keywords
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Ingredients
- 1 pound ground beef
- 1 package (16 ounces) Velveeta, cubed
- 1 can (10 ounces) diced tomatoes and green chiles
- 1/4 teaspoon chili powder
- Chopped fresh cilantro, optional
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