Spicy Chicken Tortilla Soup Recipe

Ingredients

• 2 tablespoons vegetable oil
• 1 medium onion, diced
• 2 tablespoons garlic, minced
• 1 jalapeño, minced
• 4 cups chicken broth
• 1 (14.5-ounce) can diced tomatoes
• 1 (14.5-ounce) can black beans, rinsed and drained
• 1 teaspoon ground cumin
• 2 teaspoons chili powder, to taste
• Salt
• freshly ground black pepper
• 1 1/2 pounds boneless, skinless chicken breast
• 1 cup frozen corn
• 1/2 cup loosely packed, fresh cilantro leaves, chopped
• Lime wedges for serving
• 4.5-ounce bag Tortilla Strips
• 1 avocado, pitted, cubed