Ceviche - Diego's Authentic Foods
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at diegos.com.au.
Ingredients
- 500g fresh sashimi-grade sea bass or kingfish (firm, fresh, and chilled)
- 1 ¼ cup fresh lime juice (or a mix of lime & lemon juice)
- ½ tsp salt
- 2 tsp finely diced pickled, deseeded jalapeños
- 2 tbsp extra virgin olive oil
- 1 ½ cup cherry tomatoes, sliced in half
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