Rhubarb syrup with Prosecco & lime ice cubes - Recipes | fooby.ch
Try Rhubarb syrup with Prosecco & lime ice cubes by FOOBY now. Or discover other delicious recipes from our category Vegan.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fooby.ch.
Ingredients
- 1 vanilla pods
- 1 tbsp sugar
- 300 g sugar
- 1 limes
- 300 g red rhubarb
- 4 dl Prosecco
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