Aspic Made from Pork Hocks – Russian recipe
The perfect aspic that will always set, because it is based on a pork hock. Minimum ingredients, maximum meat and its protein essence. Serve with mustard, horseradish,…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bebra.me.
Ingredients
- Pork Neck 2 lbs
- Pork tenderloin 17.6 oz
- Onion 1 head
- Carrot 1 piece
- Bay leaf 2 pieces
- Allspice berries 5 pieces
- Garlic 4 cloves
- Salt to taste
- Horseradish Leaves to taste
- Mustard Greens to taste
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