Egg Salad | VegWeb.com, The World's Largest Collection of Vegetarian Recipes

Egg Salad | VegWeb.com, The World's Largest Collection of Vegetarian Recipes

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2 cups cooked chickpeas 1 cup vegan mayonnaise 2 tablespoons prepared mustard 10 ounces extra firm tofu, cubed salt and pepper, to taste paprika, to taste, optional

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Ingredients

  • 2 cups cooked chickpeas
  • 1 cup vegan mayonnaise
  • 2 tablespoons prepared mustard
  • 10 ounces extra firm tofu, cubed
  • salt and pepper, to taste
  • paprika, to taste, optional

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