Gluten Free Pumpkin Banana Bread {No Sugar Added}
Gluten-free, no-sugar-added pumpkin banana bread at just 114 calories per slice—moist and delicious! Perfect for fall and holidays.
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Cooking tools:
- Stand mixer
- Loaf pan
- Oven
- Mixing bowl
- Toothpick
- Measuring cup
- Measuring spoon
- Microwave
Ingredients
- 2 eggs (beaten)
- 1 teaspoon vanilla extract
- 1/2 cup milk (1%)
- 1/2 cup applesauce (unsweetened)
- 1 teaspoon vanilla liquid stevia
- 2 bananas (mashed)
- 2 cups gluten free flour (I used Bob's Red Mill)
- 1 tablespoon ground flaxseed
- 1/2 teaspoon salt
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon xanthan gum
- 1 teaspoon cinnamon
- 2 1/2 teaspoons pumpkin pie spice
- 1 cup pumpkin puree
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