Gluten Free Yellow Cake And Cupcakes

Ingredients

• 60 g coconut flour
• 90 g tapioca flour
• 1 tsp salt
• 1 tsp baking soda
• 3 tsps baking powder
• 1 tsp xanthan gum
• 4 whole eggs
• 250 g sugar
• 149.33 ml veganaise
• 187.5 ml milk alternative
• 2 tsps vanilla extract
• 360 ml earth balance butter
• 227 g dairy free chocolate chips
• 2 pinch salt
• 4 Tbsps powdered sugar