Tuna and Egg Briks – My Blog
Ingredients Instructions Heat 2 tsp of the oil in a large saucepan and cook the spring onions over a low heat for 3 minutes or until beginning to soften.
Ingredients
- Olive Oil : 2 tbs
- Spring Onions : 8
- Spinach : 200g
- Filo Pastry : 4
- Tuna : 1 can
- Eggs : 2
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