Mediterranean Salmon with Olives - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Food Tradit

Mediterranean Salmon with Olives - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Food Tradit

oldwayspt.org

Enjoy Mediterranean flavors with this quick, weeknight-friendly recipe for responsibly farmed salmon and olives. Perfect for a healthy dinner. Shop now for the Oldways 4-Week Menu Plan eBook.

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Cooking tools:

  • Oven
  • Baking sheet
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Mixing bowl
  • Spoon
  • Aluminum foil
  • Plate

Ingredients

  • 1 lemon
  • 1 tablespoon extra virgin olive oil
  • 1 pound farmed salmon
  • 3/4 teaspoon red pepper flakes
  • ¼ teaspoon fennel seeds
  • ½ teaspoon salt
  • ¼ cup pitted olives
  • Optional for garnish: fresh herbs, such as basil or parsley

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