Walnut Date Bread Recipe | Vitamix

Ingredients

• 1 cup 240 ml hot water
• 2 ¼ cups 300 dates, pitted, chopped
• 4 Tablespoons 55 g unsalted butter
• 1 ½ cups 125 g walnuts
• 2 large 2 large eggs
• ½ teaspoon 5 teaspoons vanilla extract
• 1 cup 125 g whole wheat flour
• 1 cup 125 g all-purpose flour
• 165 0.75 cup granulated sugar
• 1 teaspoon 1 teaspoon baking powder
• ½ teaspoon 0.5 teaspoon baking soda
• ½ teaspoon 0.5 teaspoon salt, optional