Lamb Braised Rice Recipe - Simple Chinese Food
I don’t usually like to eat lamb, because I always feel a smell of mutton. I learned this from my friends to make lamb stew. It’s not mutated at all and it's so delicious!
Keywords
- Lamb Braised Rice
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplechinesefood.com.
Ingredients
- 100g Lamb
- 1 piece onion
- 2 pcs potato
- 1 carrot
- 200g pea
- A tablespoon Oyster sauce
- 4 tablespoons Soy sauce
- Some salt
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