Vietnamese-Style Caramel Chicken with Broccoli | Umami
Vietnamese-Style Caramel Chicken with Broccoli
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.
Ingredients
- 1 tablespoon, baking soda
- 2 pounds, boneless, skinless chicken thighs, trimmed and halved crosswise
- 7 tablespoons, sugar
- 1/4 cup, fish sauce
- 2 tablespoons, grated fresh ginger
- 1 pound, broccoli, florets cut into 1-inch pieces, stalks peeled and sliced 1/4 inch thick
- 2 teaspoons, cornstarch
- 1/2 teaspoon, pepper
- 1/2 cup, chopped fresh cilantro leaves and stems
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