Chinese Style Shrimps & Veg
Ingredients: 1 cup (185g) rice, uncooked 2 tbsp. olive oil 1 carrot, peeled, sliced 1 pepper, chopped 1 small onion, sliced 3 garlic cloves, sliced 1 small zucchini, sliced 1 1/2 tbsp. ginger, grated...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at essentialsportsnutrition.com.
Cooking tools:
- Wok
- Skillet
- Grater
- Peeler
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Pot
- Stove
- Spatula
- Wooden spoon
- Spoon
Ingredients
- 1 cup (185g) rice, uncooked
- 2 tbsp. olive oil
- 1 carrot, peeled, sliced
- 1 pepper, chopped
- 1 small onion, sliced
- 3 garlic cloves, sliced
- 1 small zucchini, sliced
- 1 1/2 tbsp. ginger, grated
- pinch of chili flakes
- 9 oz. (250g) shrimps
- 2 tbsp. soy sauce
- 1 tsp. potato flour
- ⅔ cup (160ml) water
- 1 tbsp. coconut palm sugar
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