Deep Dish Lasagna | Recipe | Crock-Pot®

Ingredients

• 1 tbsp olive oil
• 500g minced beef
• 1 small onion, chopped
• 2 garlic cloves, finely grated
• salt and pepper for seasoning
• 400g tin tomatoes, diced
• 4 tbsp tomato paste
• 2 tbsp Italian seasoning
• 1 egg
• 1 cup ricotta cheese
• ½ cup grated Parmesan Cheese, grated
• ¼ cup fresh parsley, chopped
• 3 fresh lasagna sheets
• 2 cups mozzarella cheese, grated