A Very English Chicken Potpie Recipe – Classic Comfort Food

A Very English Chicken Potpie Recipe – Classic Comfort Food

www.ihavenet.com

Enjoy this classic English Chicken Potpie recipe, a comforting and delicious dish filled with tender chicken, creamy sauce, and a flaky crust. Perfect for any meal!

Keywords

  • chicken potpie recipe
  • English potpie
  • traditional chicken potpie
  • homemade potpie
  • best chicken potpie
  • comfort food recipes
  • easy chicken potpie
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Cooking tools:

  • Oven
  • Baking sheet
  • Aluminum foil
  • Instant-read thermometer
  • Roasting pan
  • Pot
  • Stove
  • Wooden spoon
  • Whisk
  • Mixing bowl
  • Rolling pin
  • Food processor
  • Plastic wrap
  • Damp towel
  • Pastry brush
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Colander
  • Paring knife
  • Saucepan
  • Kitchen towel
  • Refrigerator

Ingredients

  • 3 split chicken breasts
  • Olive oil
  • Fine sea salt
  • Freshly ground black pepper
  • Poultry seasoning
  • 4 tablespoons butter
  • 1 medium yellow onion, chopped
  • 1/4 cup all-purpose flour
  • 3 cups chicken stock
  • 1/4 cup heavy cream
  • 1 pound pearl onions, peeled and blanched for 4 minutes
  • 4 carrots, sliced and blanched for 2 minutes
  • 1-1/2 cups frozen peas
  • 1/2 cup finely chopped parsley
  • 1 pound puff pastry (store bought, or made with the recipe that follows)
  • 1 large egg, beaten, for egg wash

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