Mixed Greens with Lindsay Bandaged Cheddar Cheese – Brandt Meats
Ingredients 250g Brandt Double Smoked Side Bacon cut into 1/2-inch cubes, 250g Lindsay Bandaged Cheddar cheese grated, 3/4 cup olive oil plus 1 tbsp, 1 bag
Ingredients
- 250g Brandt Double Smoked Side Bacon cut into 1/2-inch cubes
- 250g Lindsay Bandaged Cheddar cheese grated
- 3/4 cup olive oil plus 1 tbsp
- 1 bag mixed baby lettuce/greens
- 1 tbsp Dijon mustard
- 1/4 cup red wine vinegar
- 1/4 cup walnuts coarsely chopped
More Like This
Smoked Side Bacon and Egg Salad Sandwich – Brandt Meats
brandtmeats.com
Double Cheddar Bacon Burger
sodelicious.recipes
Lindsay Bandage Goat Cheddar Drop Biscuits – Brandt Meats
brandtmeats.com
Bacon-Braised Mustard Greens - Oliver's Markets
oliversmarket.com
Mixed Greens with Grilled Cheese Croutons - Little Leaf Farms
littleleaffarms.com
Red & Green Lentil Smoked Cheddar Biscuit – Lentils.org
lentils.org
Bacon, Apple and Cheddar Melt
readersdigest.ca
Greens and Bacon | Just A Pinch Recipes
justapinch.com