Martin’s Family Fruit Farm — Asparagus Meat Potato Quiche

Martin’s Family Fruit Farm — Asparagus Meat Potato Quiche

martinsapples.com

Skip the bread with this high protein dish!

View full recipe on martinsapples.com

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Cooking tools:

  • Saute pan
  • Pie dish
  • Baking dish
  • Chef's knife
  • Cutting board
  • Colander
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Aluminum foil
  • Stove
  • Oven
  • Spoon

Ingredients

  • 6 asparagus spears
  • 1 tablespoon olive oil
  • 3 cups shredded cooked potatoes (frozen hash brown potatoes, partially thawed, may also be used)
  • 1 cup grated cheese
  • ¾ cup cooked meat, chopped (ham, chicken, sausage or hamburger)
  • ¼ cup chopped onion
  • 3 eggs
  • 1 cup rich milk (half & half cream works well)
  • ½ teaspoon salt
  • 1/8 teaspoon pepper
  • 1 tablespoon parsley flakes, optional

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