Dairy-free Malai Kofta With Creamy Cashew Curry - Veganuary

Ingredients

• 4 Onions
• 6 Tomatoes (puree)
• ¼ cup cashew paste
• ½ cup soya milk
• 1 Tsp turmeric powder
• 1 Tsp chilli powder
• ½ Tsp ginger paste
• ½ Tsp garlic paste
• 2 Green chillies (slit)
• 3 Tsp garam masala
• 1 Tsp dried kasoori methi leaves
• 4 Tsp oil
• 2 Cups potato (boiled & grated)
• 2 Cups Tofu grated
• 1 Tbsp Cornstarch
• Salt as required
• Oil for deep frying
• 4 Tbsp Coriander leaves (chopped)
• Dry fruits for seasoning