Vegan Garlic Sauce
This Garlic Sauce is from the Fresh Cookbook Makes 1 1/2 cups Ingredients ½ cup unsweetened plain soy milk - you can use other vegan milks but because soy milk has the most protein we highly...
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Cooking tools:
- Blender
- Food processor
- Immersion blender
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Airtight container
- Refrigerator
Ingredients
- ½ cup unsweetened plain soy milk - you can use other vegan milks but because soy milk has the most protein we highly recommend using it
- 1 cup sunflower oil
- ½ tsp dry mustard powder
- ½ tsp apple cider vinegar
- ½ tsp raw agave nectar, honey, or maple syrup
- 1 tsp sea salt
- 2 tsp freshly squeezed lemon juice
- 2 cloves garlic, minced
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