Gluten-Free Living: Recipes | Persian carrot salad
Love fresh and easy gluten-free salads? This colourful Persian carrot salad recipe is perfect alongside grilled meats.
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Cooking tools:
- Pepper mill
- Grater
- Chef's knife
- Cutting board
- Serving bowl
- Fork
- Measuring spoon
- Measuring cup
Ingredients
- Ginger, grated 1 tbsp
- Red chillis, deseeded and finely chopped 2
- Lemon juice 1 tsp
- Orange juice 1 tsp
- Oil 2 tbsp
- Medium carrots 6
- Pumpkin/pepita seeds ¼ cup
- Craisins ¼ cup
- Currants ¼ cup
- Half bunch mint leaves, finely sliced
Ready to cook this?
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