Whole Masoor Dal (Whole Red Lentil Curry) – Pepkitchen

Ingredients

• 1 cup masoor (Whole masoor dal (soaked for two hours))
• 2 small onions (chopped)
• 1 medium tomato (chopped)
• 2 tsp ginger (paste)
• 2 tsp garlic (paste)
• 10 curry leaves
• 1 tsp mustard (seeds)
• 1 tsp cumin (seeds)
• 1/4 tsp asafoetida
• 1/2 tsp turmeric (powder)
• 2 tsp red chili (powder)
• 2 tsp sambhar masala (powder)
• 1 tsp coriander (seed powder)
• 1 tsp cumin (seed powder)
• 2 tbsp oil
• 1 tbsp ghee
• 2 tbsp coriander (chopped)
• salt (as per taste)
• water (for cooking)