Masoor Dal (Red Lentil Curry Recipe) - Chili Pepper Madness

Masoor Dal (Red Lentil Curry Recipe) - Chili Pepper Madness

www.chilipeppermadness.com

Make this creamy, one-pot masoor dal with red lentils, warm spices, and chilies for a simple, comforting curry that’s perfect for weeknights or meal prep.

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Ingredients

  • 1 tablespoon vegetable oil (or use coconut oil)
  • 1 onion (chopped)
  • 2 jalapeno peppers (chopped (use bell pepper for milder heat))
  • 1 large potato (chopped)
  • 1 tablespoon chopped fresh ginger
  • 4 cloves garlic (chopped)
  • 2 tablespoons red curry paste
  • 1 tablespoon curry powder
  • 1 teaspoon garam masala
  • 1 teaspoon turmeric
  • 1 teaspoon cayenne powder
  • 1 teaspoon chili flakes (or more to taste!)
  • 1 teaspoon mustard seeds
  • ½ teaspoon cumin
  • Salt and pepper to taste
  • 14 ounces chopped tomato (or use chopped fresh tomato)
  • 2 cups water (or more as needed – or use vegetable broth)
  • 14 ounces coconut milk (1 can)
  • 1 cup red lentils (masoor dal)

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