Southwest Wontons
An insanely addictive tex-mex party appetizer that will make you a legend among your friends and family.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sharedappetite.com.
Cooking tools:
- Microplane
- Mixing bowl
- Skillet
- Stove
- Oven
- Baking sheet
Ingredients
- 30-35 wonton wrappers*
- 1 cup frozen corn, thawed (or fresh if it's in season)
- 1/2 red bell pepper, seeds removed, minced
- 1/2 poblano chile, seeds removed, minced
- 1/2 small red onion, minced
- 1 (8-ounce) block of cream cheese
- Kosher salt
- Freshly ground black pepper
- Canola oil or other good frying oil
- *can typically be found in produce refrigerated section of supermarkets by the tofu products.
- 1 cup sour cream
- 1 lime
- Handful of cilantro, chopped
- Few dashes of hot sauce
- 1 avocado, mashed
- 1/2 cup plain greek yogurt
- 1 clove garlic
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