Crème Brûlée | Peachy the Magazine
Featured in our Spring 2024 article, A Splendid Luncheon to Remember, crème brûlée is a simple yet exquisitely rich and elegant dessert!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.peachythemagazine.com.
Ingredients
- 3 cups heavy cream
- 6 tablespoons sugar
- 6 egg yolks
- 2 teaspoons vanilla
- ½ cup brown sugar
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