Authentic Philly Cheesesteak Recipe: The Real Deal Sandwich Magic
Indulge in the most authentic classic Philly cheesesteak recipe for a sizzling homemade delight. Try it tonight and let the savory flavors transport you to the heart of Philadelphia.
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Cooking tools:
- Cast iron skillet
- Griddle
- Chef's knife
- Cutting board
- Spatula
- Stove
- Freezer
Ingredients
- 1 lb (450g) ribeye steak, thinly sliced against the grain
- ½ tsp salt
- ½ tsp black pepper
- ½ tsp garlic powder (optional, for extra flavor)
- 1 large onion, thinly sliced
- 1 small green bell pepper, thinly sliced (optional but traditional in some versions)
- 1 tbsp vegetable oil (or butter)
- 2 tbsps butter
- 4 slices provolone cheese (or American cheese, Cheez Whiz, or mozzarella for different variations)
- 4 hoagie rolls (or sub rolls, lightly toasted)
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